2005-2019

Jointly established by Yantai Weixiang Food Co., Ltd. and Taiwan Ruifuxiang Food Co., Ltd

Participate in the 8th China International Baking Exhibition.

Participate in the 9th China International Baking Exhibition.

Participate in the 10th China International Baking Exhibition.

Participate in the 11th China International Baking Exhibition.

Completion of the new factory.

Participate in the 12th China International Baking Exhibition.

Participate in the 13th China International Baking Exhibition.

Participate in the 14th China International Baking Exhibition.

Was awarded the honorary title of "Outstanding Enterprise in Yantai High tech Zone".

Awarded the honorary title of "6th Executive Director Unit" by the Yantai Taiwan Compatriot Investment Enterprise Association.

Participate in the 15th China International Baking Exhibition.

Awarded the honorary title of "2011 China's Most Influential Filling Enterprise in Baking" by the Bread and Cake Professional Committee of the China Food Industry Association.

Participated in the 16th China International Baking Exhibition and was awarded the honorary title of "Outstanding Contribution Enterprise" by the China Baking Food and Sugar Products Industry Association.

Awarded the honorary title of "2012 Top 10 Most Influential Filling Enterprises in China's Baking Industry" by the Bread and Cake Professional Committee of the China Food Industry Association.

Awarded the honorary title of "7th Vice President Unit" by the Yantai Taiwan Compatriot Investment Enterprise Association.

Honorary title of "exemplary organization of Yantai High tech Zone".

Recognized by the Yantai Municipal Government as the honorary title of "Municipal Leading Enterprise in Agricultural Industrialization".

The bean paste, lotus seed paste, jujube paste, fruits and vegetables, and aquatic fillings produced by Yantai Ruihua Food Co., Ltd. have passed halal food certification.

Awarded the "Excellent Service Award for Chinese Cake" by the Chinese Cake Culture Promotion Association.

Participate in the 17th China International Baking Exhibition.

Recognized by the Bread and Cake Professional Committee of the China Food Industry Association as a "member unit of the China Food Industry Association".

Co hosted the 3rd Chinese Cake Conference and was awarded the "Excellent Service Award for Chinese Cake" by the Chinese Cake Culture Promotion Association.

The first Ruihua Cup Chinese Cake Innovation Competition, hosted by the Chinese Cake Culture Promotion Association and the Chinese Cake Research Institute, won the "Gold Award" in the Chinese Cake Innovation Competition.

Participate in the 18th China International Baking Exhibition.

Awarded the honorary title of "Top 10 Gold Medal Filling Enterprises in China's Baking Industry in 2014" by the Bread and Cake Professional Committee of the China Food Industry Association.

Participated in the 19th China International Baking Exhibition and was awarded the honorary title of "Excellent Brand Enterprise" by the China Baking Food and Sugar Products Industry Association.

Participated in the second China Cake Innovation Competition organized by the China Cake Culture Promotion Association and won the "Gold Award" in the China Cake Innovation Competition.

Awarded the honorary title of "Top 10 Enterprises in China's Baking Food and Sugar Products Industry (Filling)" by the China Light Industry Federation and the China Baking Food and Sugar Products Industry Association.

After being approved by the Shandong Provincial Administration for Industry and Commerce, the trademark "Ruihua Food" has been awarded the honorary title of "Famous Trademark of Shandong Province".

Participated in the 20th China International Baking Exhibition and was awarded the "Outstanding Contribution Award for Promoting the Development of China's Baking Food Industry" by the China Baking Food Sugar Products Industry Association.